Special care foods

Some foods need to be handled with special care or should be avoided by certain people because of the risk of serious illness.

These foods include:

• Cassava-based chips and crackers
• Eggs
• Fresh fruit and vegetables
• Poultry and red meat
• Raw meat, safe eating
• Raw meat: Arabic
• Recreational harvest of shellfish
• Shellfish: Chinese
• Shellfish: Vietnamese
• Rockmelons
• Roquefort cheese
• Sprouts
• Sydney Harbour seafood