School canteens
Food Safety in School Canteens (678 KB) is part of the Fresh Tastes @ School program. It was produced by the Authority and NSW Health.
Also on this site
- Food standards and requriements - overview
- Food business notification
- Potentially hazardous foods
- Safe handling of raw egg products factsheet (pdf, 201KB)
- Food safety guidelines on applying the 4-hour/2-hour rule for temperature control (pdf, 510KB)
- Resource centre
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