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All food sold in Australia must comply with the Australia New Zealand Food Standards Code for labelling.
Sometimes there are other requirements too – for example, total weight and measure statements are regulated by the National Measurement Institute.
Everything said about a food on the label is also subject to Australian Consumer Law, which prohibits false, misleading or deceptive representations.
For businesses
- Quiz: Do I need a food label?
- Food Labelling Assistant interactive tool
- Labels and the law
- Food production
For consumers