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Consumer

No matter how safe food is when purchased, the last link in the food safety chain is safe storage and preparation by consumers.

Consumer

Highlights

  • Food allergy affects about 1 in 50 Australian adults and 1 in 10 infants—a significant part of the community. Understanding food allergies helps keep those affected safe.
  • Food poisoning is the name for the range of illnesses caused by eating or drinking contaminated food or drink.

  • Children eating an icescream

    Food safety needs can change throughout life. These pages provide practical guidance for different stages of life and important life events.

  • food_poisoning_banner.jpg

    Food poisoning is the name for the range of illnesses caused by eating or drinking contaminated food or drink.

  • People in a restaurant

    Whether you’re dining at a restaurant, grabbing takeaway or enjoying a picnic, a few simple food safety tips can help keep you and your family and friends sa

  • Food allergens
    Food allergy affects about 1 in 50 Australian adults and 1 in 10 infants—a significant part of the community. Understanding food allergies helps keep those affected safe.
  • labelling_banner.jpg
    Find the information you need to understand what a food label is telling you, and manage your food choices.

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Latest news and alerts