21 August 2019 General Circular 08/2019 - Salmonella Enteritidis Control Order and your food safety licensing requirements An important update from the NSW Department of Primary Industries
7 June 2019 General Circular 02/2018 - Improving equivalence of alternative technique procedures (AS 46966:2007) General Circular
4 June 2018 General Circular 01/2018 - Country of origin labelling for unpackaged raw meat General Circular
